Traditional & Fine Dining Chefs
Elevating Fine Dining Through Exceptional Dairy
Président Professional delivers dairy that enhances flavor, supports technique, and performs every time.
Our Experts at Your Side
Calvez
Président Professionnel products are a conductor for simple, pure, and seasonal flavors. The best in every ingrédient is enhanced through traditional techniques and careful preparation, especially in sauces.
Mickaël Le Calvez
Chef
Featured Solutions for Bakers & Pastry Chefs
Butter Sheets
Slim, stable, and elegant - perfect for layered pastries and aesthetic plating.
Whipping & Cooking Creams
Whipping Cream for light, stable aerations, and Cooking Cream for luscious, heat-resistant sauces.
Soft Cheese—Brie & Camembert
Perfect for plated cheese courses, or calibrated additions to sauces and desserts.
Culinary Resources
Join our community to access premium guides crafted for Hong Kong's Traditional & Fine Dining Chefs
Butter Memo Sheet
Premium butter selection guide & temperature precision tips
Upcoming
Cream Memo Sheet
Professional application methods & creative presentation ideas
Your Challenges, Our Solutions
Precision
For emulsions, pastries, and layers that demand dairy to perform reliably under exacting conditions.
Creativity
Easy-to-use formats free your time and budget, so you can focus on innovation.
Consistency
Seasonal menus change, but our ingredient standards remain unwavering.
Guidance
A partner who not only supplies but shares expertise to elevate your craft.