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Bakery & Pastry Professionals

Craftsmanship deserves the finest ingredients.

Are you
an artisan baker? a chef?

Every delicate layer and flawless finish depends on ingredients you can trust. Président Professional provides the dairy that performs with precision.

Our Experts at Your Side

manuel bouillet
Manuel
Bouillet

We can't create great pastries and viennoiseries without great ingredients. We work with exceptional products that allow us to perform at our best, bringing both flavor and texture. But there’s no secret: we have to keep practicing. That’s what leads to the finest results.

Manuel Bouillet
Chef

Featured Solutions for Bakery & Pastry Chefs

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Whole Creams

Ideal for pattisserie fillings, toppings, and light mousses.

puff pastry

Puff Pastry Butters

Deliver consistent layers and rich flavour in every bake.

batter pouring

Incorporation Butters

Ensure perfect texture in batters, doughs, and creams.

Artisan Resource Collection

Join our community of pastry professionals to access premium guides crafted for Hong Kong's finest bakery artisans

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Butter Memo Sheet

Premium butter selection guide & temperature precision tips

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Cream Memo Sheet

Professional application methods & creative presentation ideas

Get early access to guides
as they're released.

Your Challenges, Our Solutions

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Consistency

Premium dairy solutions deliver the same quality and taste, bake after bake.

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Creativity

Easy-to-use formats free your time and budget, so you can focus on innovation.

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Adaptability

From festive treats to modern desserts, our range keeps you on trend and on style.

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Reliability

Local supply and expert support ensure you’re always ready to deliver.